As per the guidelines of the FSSAI, a series of initiatives to transform India’s food safety and nutrition landscape by ensuring availability and consumption of safe food and healthy diets have been initiated by SRVM. Eat Right School programme aims at creating awareness about food safety, nutrition & hygiene among school children, and through them among the community at large. Children are powerful change agents. Messages delivered to, and through children, have the potential to usher in behavioural change and a culture of safe and wholesome food. Since, food habits are developed early in life, adequate coverage of food and nutrition both in curriculum and extracurricular activities at the school level is essential.
HOME ASSIGNMENTS ON EAT RIGHT FOR STUDENTS DURING SUMMER VACATION (16th May to 14th June)
Student’s Activity Report